Our kitchen is open 11am to 10pm every day except Mondays. 

House Pickled Veggies
A mix of cucumbers, carrots, white onions, red peppers, jalapenos, garlic cloves and dill pickled in house
Chips & Salsa
Fresh homemade salsa with tortilla chips
Cowboy Hummus
Black eyed pea hummus with flatbread and house pickled veggies
Jalapeno Bacon Brie
Baked brie wheel served with jalapeno bacon jam, house pickled veggies, and warm toastinis
Chile Con Queso
Served with salsa and tortilla chips
Pulled Pork Nachos
Pulled pork, melted cheeses, pico de gallo, fresh jalapenos, and sour cream on warm tortilla chips. $8 half/$14 full order
Pulled Pork Sliders
Four sliders with pulled pork, jalapeno lime slaw and barbeque sauce on toasted brioche rolls

Served with your choice of Bocklider borracho beans, salad or potato chips

Pastrami & Swiss
Pastrami, Swiss cheese, creole mustard and dill pickle on toasted marble rye
Pulled pork, ham, Swiss cheese, dill pickle and mustard on our house baguette
Riverside Yacht Club
Turkey, ham, bacon, cheddar, Swiss, mixed greens, Roma tomato, red onions, house vinaigrette, and mayo on multigrain toast
Ham & Brie
Fresh sliced ham, sliced brie, and jalapeno bacon jam on our house baguette
Pastrami Reuben
Sliced pastrami, sauerkraut, homemade Russian dressing, and Swiss cheese on marble rye
The Grateful Veg
Black eyed pea hummus, cucumber, tomato, red onions, cilantro, lettuce and vinaigrette on multigrain toast
Turkey & Swiss
House roasted turkey, bacon, Swiss, creole mustard, greens, tomato, red onion and vinaigrette on house baguette

Ask your server for today’s dessert offering.