Our kitchen is open 11am to 10pm every day except Mondays.
House Pickled Veggies
$5
A mix of cucumbers, carrots, white onions, red peppers, jalapenos, garlic cloves and dill pickled in house
Chips & Salsa
$6
Fresh homemade salsa with tortilla chips
Cowboy Hummus
$10
Black eyed pea hummus with flatbread and house pickled veggies
Jalapeno Bacon Brie
$12
Baked brie wheel served with jalapeno bacon jam, house pickled veggies, and warm toastinis
Chile Con Queso
$10
Served with salsa and tortilla chips
Pulled Pork Nachos
$14
Pulled pork, melted cheeses, pico de gallo, fresh jalapenos, and sour cream on warm tortilla chips. $8 half/$14 full order
Pulled Pork Sliders
$12
Four sliders with pulled pork, jalapeno lime slaw and barbeque sauce on toasted brioche rolls
Served with your choice of Bocklider borracho beans, salad or potato chips
Pastrami & Swiss
$12
Pastrami, Swiss cheese, creole mustard and dill pickle on toasted marble rye
Cuban
$12
Pulled pork, ham, Swiss cheese, dill pickle and mustard on our house baguette
Riverside Yacht Club
$12
Turkey, ham, bacon, cheddar, Swiss, mixed greens, Roma tomato, red onions, house vinaigrette, and mayo on multigrain toast
Ham & Brie
$12
Fresh sliced ham, sliced brie, and jalapeno bacon jam on our house baguette
Pastrami Reuben
$12
Sliced pastrami, sauerkraut, homemade Russian dressing, and Swiss cheese on marble rye
The Grateful Veg
$10
Black eyed pea hummus, cucumber, tomato, red onions, cilantro, lettuce and vinaigrette on multigrain toast
Turkey & Swiss
$10
House roasted turkey, bacon, Swiss, creole mustard, greens, tomato, red onion and vinaigrette on house baguette
Ask your server for today’s dessert offering.
